Eat. Drink. Relax.

Wild Prawn is the place where great cooking and fantastic vibes meet. Our food is nutritious, delicious, and affordable, and we welcome diners young and old. Try it yourself- stop by today!

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Who We Are

We started our business in 2021 with one goal in mind: providing an enjoyable dining experience to the Rockport area. Thanks to our experience and dedication, we’ve managed to become masters of the craft. Providing dishes that are fresh, hearty and simply unforgettable.

 
 

The Menu

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Seafood

ALL ENTREES SERVED WITH A HOUSE SALAD

 

STUFFED REDFISH

REDFISH STUFFED WITH BLUECRAB AND BAKED TO PERFECTION. DRIZZLED WITH COMPOUND BUTTER  28

 FRIED MAHI-MAHI

FRIED MAHI TILL GOLDEN BROWN. SERVED WITH ASIAN GINGER, GARLIC  SAUCE 25

(BLACKENED OR GRILLED OPTION)

TEXAS BLUE CRAB PASTA

SPAGHETTI SAUTEED  WITH BLUE CRAB, CHERRY TOMATO AND ROASTED GARLIC BUTTER 26

WILD PRAWN

DEEP FRIED SHRIMP TOSSED IN A CREAMY CHILE SAUCE 24

BACON WRAPPED SHRIMP

GULF SHRIMP WRAPPED WITH APPLE WOOD BACON SERVED WITH

DIRTY RICE 25

MAC & CHEESE SHRIMP 14

                      DESSERTS

   Tres Leches Creme Brulee 8

  Deconsructed Key Lime Pie 8

CAJUN CHICKEN BREAST

PAN SEARED CHICKEN BREAST WITH HOUSE CAJUN SEASONING AND SERVED WITH COMPOUND BUTTER 14

1855 BEEF TENDERLOIN (8OZ)

PAN SEARED TO PERFECTION. TOPPED WITH ONE JUMBO CAJUN SHRIMP AND GARLIC HONEY REDUCTION SAUCE 36

BRISKET FRIED RICE

ASIAN GLAZED SLOW SMOKED BRISKET TOSSED IN OUR HOUSE FRIED RICE 15 *ADD SHRIMP 5

CAJUN CHICKEN BREAST

PAN SEARED CHICKEN BREAST WITH HOUSE CAJUN SEASONING AND SERVED WITH COMPOUND BUTTER 14

1855 BEEF TENDERLOIN (8OZ)

PAN SEARED TO PERFECTION. TOPPED WITH ONE JUMBO CAJUN SHRIMP AND GARLIC HONEY REDUCTION SAUCE 37

1855 RIBEYE (14OZ)

PAN SEARED AND TOPPED WITH MAPLE AND ROASTED GARLIC BUTTER 35

BRISKET FRIED RICE

ASIAN GLAZED SLOW SMOKED BRISKET TOSSED IN OUR HOUSE FRIED RICE 15 *ADD SHRIMP 5

Shrimp on Ice
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KIDS MENU

POPCORN SHRIMP

SERVED WITH FRIES 7

GRILLED CHEESE

SERVED WITH FRIES 7

MAC & CHEESE   6

SPAGHETTI

SAUTEED IN BUTTER OR  SPAGHETTI SAUCE   5 

SALADS

HOUSE SALAD

FRESH GREEN, CHERRY TOMATO AND CRUMBLED FETA CHEESE. TOSSED IN OUR HOUSE VINAIGRETTE 8

*ADD SHRIMP 5  *ADD CHICKEN 6

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Appetizers

BARBACOA EGGROLLS

BARBACOA AND DICED WATER CHESTNUTS, DEEP FRIED. SERVED WITH A CILANTRO LIME CHILE SAUCE 10

CRAB CAKES (3)

BLUE CRAB, CELERY, ONION AND HOUSE STUFFING SERVED WITH CREOLE REMOULADE 15

QUESO FUNDIDO AND SHRIMP

BAKED CHORIZO AND OAXACA CHEESE TOPPED WITH SHRIMP 15

FIRECRACKER SHRIMP

MARINATED SHRIMP WRAPPED IN EGGROLL WRAPPERS AND FRIED SERVED WITH A SWEET PINEAPPLE RUM SAUCE 14

TUNA TARTARE

AHI TUNA TOSSED IN A SWEET SOY GLAZE  15

 

Contact

1941 HWY 35 N

ROCKPORT, TX

361-450-1150

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Lunch 11:00am-2:00PM

dinner 5:00pm-9:00PM

Tuesday-Sunday

Lunch 11pm-2pm

Dinner 4pm-9pm

  Monday Closed

 

ALCOHOL AND BEVERAGES

NOW SERVING BEER  AND WINE

We Have Setups For Alcohol 

Wine Brought In $10 Fee